The ceramic knives in the GEN series from Kyocera are the ultimate cutting tool and should be a must-have in every kitchen. They are perfect for cutting fruit and vegetables as well as boneless meat.

• Thanks to the ergonomically shaped handle, the knife is comfortable and pleasant to hold.
• The high-quality ceramic blades stay sharp much longer than normal metal-based blades. No need for tedious resharpening.
• As ceramic knives do not transfer metal ions, ceramic blades are absolutely germ-free. Food stays fresh for longer.
• Ceramic blades are made from an ultra-light, high-tech material that is extremely hard and corrosion-free.
• The blade is made of flexible, break-resistant high-performance ceramic (Z206). The ergonomic design ensures comfortable and fatigue-free working.