This high-performance spatula is made of stainless steel and features a straight and flexible blade designed for intensive use in professional bakeries or kitchens. It is a versatile tool for spreading and smoothing icing, ganache, buttercream, liquid chocolate, cream, and fondant on cakes and pastries, and is also ideal for lifting and cutting cake layers. Additionally, it is frequently used for delicately plating dishes - the perfect kitchen aid for commercial use or for hobby pastry chefs.

• Straight, flexible blade
• Coated with heat-resistant handle material
• Ergonomic and non-slip handle
• Dishwasher safe
• Also suitable for lifting and cutting cake layers

Dimensions:
Length: 22.5 cm
Width: 3 cm
Height: 1.8 cm

Material: Stainless steel, PP
Color: Black, Silver.