The Wüsthof Santoku knife features a stylish white-silver color scheme, combining traditional craftsmanship with modern design. This blade, forged from a single piece of stainless steel, measures 17 cm and is extremely sharp due to its 29° sharpening angle. It is designed to be wide, making it ideal for fine slicing, chopping, and dicing herbs, vegetables, and fruits, while also allowing for precise work with meat and fish – perfect for sushi. The innovative hollow edge on the blade creates air pockets that minimize the sticking of thin slices. With a full tang and perfect balance, this knife is remarkably easy to handle. The ergonomically shaped handle is triple-riveted and easy to maintain – ensuring optimal hygiene. Forged in Solingen's renowned workshops, this knife, with an overall length of 34.1 cm, embodies quality and tradition "Made in Germany.".