The practical paring and garnishing knife from the Zwilling Gourmet series is an essential tool in any kitchen, as its 10 cm long blade is suitable for a variety of kitchen tasks. With it, you can cut and prepare fruits, vegetables, as well as meat and fish. The blade, made from a special high-quality steel, glides effortlessly through even harder foods, making your prep work easier.

For its Zwilling Gourmet knife series, Zwilling uses a special alloy that features a balanced ratio of carbon and chromium. Additionally, the blades are ice-hardened after stamping, which makes the Friodur blades durable, flexible, and resistant to rust. The handle is made of a black plastic that is very easy to maintain. It is traditionally attached to the blade with three rivets, which makes the knife particularly robust.

The handle of the Zwilling paring and garnishing knife is ergonomically shaped, ensuring a comfortable grip during all cutting tasks. The Zwilling Gourmet series is also characterized by its lightweight design. Therefore, with the paring and garnishing knife, you can effortlessly cut and prepare even larger quantities, and thanks to the special steel blade, you can slice ingredients into the finest slices or very small cubes.