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Die Gourmet-Bibel Italien

German, Hardcover, François-Régis Gaudry
Price in EUR including VAT
Delivered between Mon, 9.11. and Tue, 10.11.More than 10 pieces in stock at third-party supplier
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preigu DE
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Edition2

At a Glance

  • High level of expertise through author network

    The author François-Régis Gaudry developed the guide in collaboration with 159 experts from the gastronomy sector.

  • Up-to-date knowledge from 2024

    Publication in 2024 ensures contemporary data and recommendations on Italian cuisine.

  • Practical recipes and product profiles

    Featuring 265 recipes and 1272 product profiles, the work provides concrete guidance for practical application.

In Detail

14-day cancellation right
30-day right of return if unopened
1 additional offer
Legal concerns

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