Kai Wasabi Santoku

16.50 cm
Price in EUR including VAT, free shipping
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Series

Product details

The Wasabi Santoku is the counterpart of the European chef's knife. The Wasabi Santoku is ideal for fish, meat and vegetables. The wide and curved shape of the Wasabi Santoku enables an effective and professional
cutting technique, weighing. The tip of the knife remains on the board. You lift the knife over the material to be cut and cut it into the finest slices while pushing it forward evenly. The blade shape of the Wasabi Santoku is appreciated not only by professional chefs but also by ambitious hobby cooks.

Key specifications

Kitchen knife type
Santoku knife
Colour
Black
Instructions for use and care
Hand wash
Blade material
Stainless steel
Blade length
16.50 cm
overall length
29.10 cm
Weight
0.16 kg
Item number
5904919

General information

Manufacturer
Category
Kitchen knives
Manufacturer no.
6716S
Release date
9/1/2012
Sales rank in Category Kitchen knives

Colour

Colour group
Black
Exact colour description
Black, 
Silver

Material

Material group
Metal, 
Plastic
Specific material description
Plastic, 
Stainless steel

Kitchen knife properties

Kitchen knife type
Santoku knife
Instructions for use and care
Hand wash
Number of blades
1 x

Blade properties

Blade material
Stainless steel
Blade length
16.50 cm
Blade finish
Smooth
hardness grade
58 HR
Blades features
Stainless

Handle features

Handle material
Plastic
Handle length
12.60 cm

Wood declaration

Origin of wood
Japan

Product dimensions

overall length
29.10 cm
Weight
0.16 kg

Package dimensions

Length
35.50 cm
Width
7.20 cm
Height
2.70 cm
Weight
204 g

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