Inspired by distant Japan, the Swiss Modern Santoku knife is an efficient tool for any kitchen. The name stands for "three virtues," as it effortlessly cuts through meat, fruit, and vegetables. The 17 cm long blade with hollow edges makes cutting easier and prevents food from sticking. The handle made of dark European walnut wood with a beautiful grain gives each knife a unique appearance and feels warm and natural in the hand. The geometrically shaped handles give the knife a modern look.