The knives in the Zwilling Gourmet series enable sharp cuts, easy knife guidance and safe handling thanks to their balance between blade and handle. This means that even beginners can prepare fine food effortlessly. In addition, with their robust appearance and the laser-etched Zwilling logo on the central rivet, the knives also meet the aesthetic demands that chefs place on a knife. Thanks to a special ice-hardening process, the FRIODUR blades are particularly cut-resistant, corrosion-resistant and flexible. In addition, the plastic handle with classic Zwilling three-rivet design is particularly ergonomic and fits comfortably in the hand. Hand wash recommended.