Best products in the Cake molds category
Here's a ranking of the best products in this category. To give you a quick overview, we've also added some key information about the products.
1. Zyliss Baking tin
Detail color: Dark blue, Material: Carbon steel, Set: No, Baking pan type: Cake baking pan, Packaging unit: 1 piece.
2. Le Creuset Springform pan
The Le Creuset Springform is versatile and can be used for new and proven cake recipes. Thanks to its small diameter, it is also ideal for single and couple households. Dimensionally stable material equipped with an excellent non-stick coating especially for baking tins - Le Creuset non-stick baking tins combine uncompromising quality, design and functionality.
3. Dr. Oetker Back idea
The oven's happy. The chic two-tone look is not only visually good - the excellent heat conduction ensures the best baking results and leaves nothing burning. After baking, simply rinse briefly by hand.
4. Kaiser Muffin tin
With this muffin baking tin you can bake 12 at the same time. It is non-stick coated and therefore easy to handle.
5. Le Creuset Tart tin
Tartes. Quiches. Pies. Prepare all these delicacies in our tart mould. Both practical and stylish: the curved side wall gives the finished pastry a characteristic look and at the same time ensures a perfectly baked crust. The stoneware distributes the heat evenly - for the best baking results.
6. Dr. Oetker Bicolor
Back-Liebe Bicolor baking tins convince with their innovative premium quality, attractive two-tone look and very good non-stick coating. For demanding households who prefer modern shapes and colours.
7. Kaiser Springform pan Classic Plus
Kaiser Springform Classic Plus 20 cm steel. Hand wash recommended.
Kaiser Springform pan Classic Plus
20 cm
8. Kaiser Motif baking pan tart and cupcakes
Kaiser motif baking tin tart and cupcake.
9. Kaiser Bread tin
With Kaiser's bread forms you not only have fresh bread on your table at all times, you also know exactly what's inside. The non-stick coated moulds are ideal for sourdough and baking mixes and are supplied in a sturdy folding box for storage.
10. Kaiser Inspiration
The side wall of a springform pan can be released by means of a clamping lever: The ring opens and you can remove and re-clamp the bottom of the mould. With a flat bottom, cakes and cake bases can be made in the springform pan. The base with a central chimney replaces a ring mould for cakes and ring cakes. In contrast to other baking forms, the finished cake does not fall out of the springform pan. Instead, you release the clamping lever - the cake will come off by itself thanks to the non-stick coating - and lift the ring upwards. Since the lower support plate is slightly larger than the ring, springback tins are absolutely leak-proof. They come in various sizes and shapes, for example round, square or heart-shaped.