The Lollo Rossa lettuce is an old variety with tender, finely fringed, and wavy red leaves. It is very flavorful. It is mainly consumed raw in a mixed salad but can also be enjoyed cooked. It is a true asset for health and an essential vegetable for a healthy and balanced diet. Rich in vitamins, trace elements (potassium, magnesium…), omega-3, folic acid, and beta-carotene, the lettuce contributes to cell renewal. Very low in calories, it helps control appetite by increasing the feeling of fullness. Rich in soluble fiber, the lettuce helps reduce the absorption of bad cholesterol and triglycerides and may even help prevent cardiovascular diseases. It is a great support for your health!

The lettuce grows quite quickly and requires plenty of space in your garden. It is important to regularly cut and consume it. The "cutting" lettuces are selected for their slow bolting; you can leave them in the garden longer. We recommend cutting the outer leaves and leaving only the 2 or 3 middle leaves. This way, your lettuces will grow evenly and lushly, providing you with multiple harvests as they grow, depending on your needs.

Store in a cool, dry place. Use within 12 months of purchase. The information on germination and harvest times is for guidance only and may vary, among other factors, depending on temperature and humidity conditions, watering, and use of nutrient solutions.