Top rated Guidebooks
Here’s a ranking of the top rated Guidebooks. To give you a quick overview, we’ve added the most important information about each product. This page always stays fresh and updates automatically.
1. rororo Das 6-Minuten-Tagebuch
What is the safest way to improve your life? Those who want to feel good must also think positively - and this is practiced in this diary. The 6-Minute Diary helps you focus not on what is missing or not right, but on progress and the good things in life. In just three minutes each morning and evening, proven principles of positive psychology are applied simply and effectively to enhance your well-being in the long term. Six minutes to build desirable habits, such as gratitude, optimism, or personal growth through daily reflection. This way, positive changes are automatically integrated into your daily routine, allowing you to make your life a little better day by day - consistently and proactively.
2. rororo Woman on Fire
Germany's most popular gynaecologist knows: the menopause is cooler than we think!
Hot flushes, weight gain, mood swings - hardly any woman is relaxed about the menopause. Yet our image of perimenopause is hopelessly outdated and in desperate need of a makeover. Many women today suffer unnecessarily, and none "have to go through it". Once the symptoms are identified, we can do a lot for our health and well-being - and still feel strong and sexy in the second half of life.
3. Dorling Kindersley Simple. Das Kochbuch
Always simple - always different: The new Ottolenghi. Maximum taste with minimum effort is the motto in Yotam Ottolenghis new book. Whether lamb feta balls or harissa tofu, all creations are as usual oriental and refined and at the same time quick and easy to prepare. - 140 creative and aromatic recipes - less than 30 minutes, only 10 ingredients or well prepared: The recipes are all simple in different ways - Innovative, clear layout combined with exclusive equipment.
4. Piper Babyjahre
Parents who want to focus on child-friendly education need the standard work by Remo H. Largo in its updated and expanded edition: "Baby Years." For years, his books have topped the bestseller lists, and "Baby Years" has long been a classic. In this parenting book about the first four years of life, the renowned Swiss pediatrician succeeds in guiding parents to understand their child’s nature, making them more competent in their interactions with their child. Thus, hundreds of thousands of parents and grandparents trust Largo's concept of the uniqueness of each child and their individual development. Largo has now completely revised and updated his standard work.
5. Kailash/Sphinx Das Kind in dir muss Heimat finden
The workbook to the Spiegel bestseller. With her bestseller "The Child in You Must Find a Home," Stefanie Stahl has helped hundreds of thousands of people discover the immense power of working with their inner child. This practical book now provides a comprehensive program for a strong self: Step 1: Get to know your shadow child - the personality aspect that represents negative childhood experiences and traumas. Step 2: Strengthen your adult self - the rational part that is essential for problem-solving. Step 3: Discover your sun child - the healthy, strong, and joyful personality aspect. With numerous new exercises and 6 detachable templates for individual work with the sun and shadow child.
6. DTV Das Café am Rande der Welt
A humorous story about what really matters in life. One night in the "Café of Questions" changes everything: a small café in the middle of nowhere becomes a turning point in a life. John, an advertising manager always in a hurry, just wants to take a quick break, but then he discovers three questions on the menu beside the food options: "Why are you here? Are you afraid of death? Are you living a fulfilled life?" Curious, John embarks on a great adventure: the journey to his true self.
Guidebooks
−8%
EUR12,– was EUR13,11
Das Café am Rande der Welt
German, Bettina Lemke, John P. Strelecky, John Strelecky., 2014
7. AT Dein bestes Brot über Nacht
Can I also prepare this recipe with overnight fermentation? This is the question Judith Erdin is asked the most. No wonder, as who wouldn’t want to enjoy fresh, homemade bread for breakfast without having to wake up too early?
In her third book, the trained baker and pastry chef shares her favorite recipes for bread and rolls, where the dough is prepared in the evening. In the morning, it only needs to be briefly shaped, allowed to rise, and then baked. Within a maximum of one and a half hours, a wonderfully aromatic and, thanks to the minimal yeast and long fermentation time, very digestible, still warm bread for breakfast is created.
The theoretical section places special emphasis on fermentation, such as the influence of yeast or room temperature, as well as common mistakes and their causes. Nothing stands in the way of the perfect breakfast bread.
8. Heyne Der Glukose Trick
What breakfast triggers binge eating? Which foods cause mood swings? Why is salad the best appetizer, and why does the order of eating matter? Some issues seem impossible to shake off – like the daily afternoon slump, mood fluctuations, blemished skin, and those pesky love handles. Jessie Inchauspe knows exactly what the common denominator of all these problems is: diet-related fluctuations in our blood sugar levels. She shows us a lever that can significantly enhance our well-being in every way while simultaneously reducing the risk of diseases like diabetes, cancer, or Alzheimer’s. It is surprisingly easy to regulate our blood sugar levels – the effects on our body and quality of life are remarkable. With simple tricks, we can adjust our diet and finally feel comfortable in our bodies – without having to give up anything.
9. Dorling Kindersley Flavour
Experience vegetables in all their variety of taste with Ottolenghi. Innovative, tasty vegetable-based recipes are the heart of Yotam Ottolenghi's cuisine. In this stunning new cookbook, Yotam Ottolenghi and co-author Ixta Belfrage distil from their knowledge three factors that shape taste and present sophisticated vegetable dishes with innovative combinations of ingredients that inspire and delight.
10. Becker Joest Volk Brot backen in Perfektion - Sonderedition
The two most successful baking books of all time – in an exclusive double edition. Over 300,000 copies of the books "Baking Bread to Perfection with Yeast" and "Baking Bread to Perfection with Sourdough" have already inspired countless people to bake bread at home. Thanks to precise, practical recipes, even beginners can create breads that are only available in a few select bakeries, in terms of taste, appearance, and digestibility. The only requirements are a regular oven, some flour, salt, and yeast – a kneading machine is helpful but not necessary. Lutz Geissler demonstrates with his carefully tested recipes how to achieve a perfect crumb and crust through slow dough handling and reduced amounts of yeast, all with minimal effort, just like one would achieve through handcrafting with plenty of time. From crispy rye breads to perfect baguettes and pretzels, as well as sweet delights like brioche: in 130 recipes, baking enthusiasts will discover the most beautiful and beloved bread classics with yeast and sourdough in the best quality – collected in one of the most beautiful baking books ever. You can expect a very high-quality design: a linen-look cover, embossing, two ribbon bookmarks, and a banderole.
Guidebooks
EUR60,–
Brot backen in Perfektion - Sonderedition
German, Hubertus's pupil, Lutz Geissler, 2025
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